Join cheese and wine educator (and friend to all goats) Adam Centamore for an evening exploring the delightful world of global goat cheese and wine pairings. You'll sample a collection of cheeses from around the world, each with their own personality and expression of place - terroir, as the French say. From tangy Loire Valley chèvres to the more austere cabras from Spain, there's so much to love. Learn why goat cheeses are some of the most misunderstood and underestimated wheels in all of cheesedom. Of course, an array of captivating wines that are perfect for spring will be matched in ways that will have you looking at wine and cheese pairings in a whole new light.
This class will be held Online through Zoom. Tasting Kits are available for pick up at our school if you select the Online with Tasting Kit registration option. For those who wish to purchase their own wine and cheese, lists will be provided ahead of time so that you may taste along at home.
General Admission: USD 100.00
Time: 18:00 to 20:00